My husband asked me to lighten up my chicken pot pie recipe so that the carbs were limited. I came up with this slow cooker recipe that I prepped over the weekend. It made my busy week so much easier because at lunch time (while working from home), I was able to throw in the […]
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Escarole and Beans
I knew going into this week due to briefing deadlines that I would have zero time to cook. So Sunday was spent preparing the week’s meals helping me to just reheat on a busy night. Take tonight – in addition to filing a large brief, I had 3 Zoom meetings all after 5 PM, so […]
No Bake Peach Pie
You can make this easy peach pie without needing to turn on your oven on a hot day. It pairs well with vanilla ice cream. A store-bought graham cracker crust saves you time.
Peachy Pork Chops
Fresh peaches and a honey-balsamic reduction provide a tasty way to transform the other white meat into a mouth-watering dinner.
Not Your Average Peaches and Cream Pie
My six year-old niece slept over, and she asked for homemade pancakes for breakfast. Way too much batter later, I was left with a plateful of pancakes trying to figure out what to do with them. Then my aunt asked if I could make a peach pie with my freshly picked peaches. Voila! Leftover pancakes […]
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Peach salsa
After an afternoon of peach picking, I needed to come up with healthy ways to enjoy all of our peaches. Salsa is a great treat because it is so versatile. It can be a simple, yet delicious condiment to chips. Or it can transform a grilled chicken breast into a satisfying dinner. The choice is […]
Sicilian Eggplant Caponata
This is a delicious vegetarian meal. You can serve it as the main course, serve it over pasta, or serve it as an appetizer as a brushetta-like topping for delicious, crusty Italian bread. I used Sicilian Eggplants, which are smaller, round eggplants that I find have a sweeter flavor than other eggplants. You can use […]
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Watermelon Jalapeno Margarita
A refreshing summer cocktail to enjoy after a long week – and for me, a toast to a summary reversal in the Appellate Division this afternoon! If you enjoy my recipes, enter your email address above for notifications of my next posting.
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Fruit of the Forbidden Tree Cobbler
This is recipe 4 of 4 for my cooking demonstration hosted by the New Jersey State Bar Association Young Lawyers’ Division. There’s still time to register. It’s free to any NJSBA member. https://tcms.njsba.com/PersonifyEbusiness/Default.aspx?TabID=1356&productId=62131131 This simple dessert is so easy, you can make it any night of the week. You can use any fruit that you […]
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Chicken Supreme Court
This is recipe 3 of 4 for my cooking demonstration for the New Jersey State Bar Association Young Lawyers Division. It is not too late to sign up. Registration is free, but only open to NJSBA members. https://tcms.njsba.com/PersonifyEbusiness/Default.aspx?TabID=1356&productId=62131131 This recipe is a simple casserole dish. The dish “Chicken Supreme” is made two different ways – […]
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