Attorney-Client Privilege

Written by on in Cocktail, Uncategorized

This fun cocktail combines smoky bourbon with sweet almond orgeat. It is a fun cocktail to enjoy with your colleagues or while smoking a cigar with James Spader on Boston Legal.

The New Jersey State Bar Association Young Lawyers Division asked me to do a virtual a cooking demonstration. This cocktail is Recipe 1 of 4. If you would like to attend, join the NJSBA and sign up. The event is free for members, so if you are a lawyer, consider joining us.

Attorney-Client Privilege
Learn how to make this fun cocktail at my cooking demonstration for lawyers but you have to join the New Jersey State Bar Association! https://tcms.njsba.com/PersonifyEbusiness/Default.aspx?TabID=1356&productId=62131131

Attorney-Client Privilege
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Attorney-Client Privilege

Recipe by The Cooking LawyerCourse: CocktailCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

3

minutes

Ingredients

  • 2 oz. Bourbon

  • 1/2 oz. Orgeat (almond liqueur)

  • 2 dashes Angostura Bitters

  • Ice

  • Lemon peel (for garnish)

Directions

  • In a cocktail shaker, add ice.
  • Add bourbon, orgeat, and bitters.
  • Shake well.
  • In cocktail glass, rub lemon peel along inside of glass to infuse the lemon oil onto the glass.
  • Pour cocktail into your glass.
  • Enjoy!

Notes

  • If you cannot find Orgeat, you can substitute a liqueur like Amaretto.

To get Recipe 2 of 4 in the Cooking Up Justice Demonstration series, sign up below.