Stars and Stripes Independence Day Patriotic Pudding

Written by on in Dessert, Uncategorized

Happy Fourth of July! Bring some fireworks to your holiday celebration with this Stars and Stripes Independence Day Patriotic Pudding.

Patriotic 4th of July Pudding

A take on Dirt Pudding, this recipe uses holiday-colored Oreos to bring out the festivities.

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Stars and Stripes Patriotic Pudding

Recipe by The Cooking LawyerCourse: Uncategorized, DessertCuisine: AmericanDifficulty: Easy
Servings

8

servings
Prep time

30

minutes

Ingredients

  • 2 boxes sugar-free Jell-O cheesecake flavored pudding

  • 4 cups skim milk

  • 32 oz. Cool Whip Lite (or other frozen whipped topping)

  • 8 blue-filling Oreos, crushed

  • 16 red-filling Oreos, crushed

  • 8 white-filled Oreos, crushed

  • 50 white star or pearl candies

Directions

  • Whisk pudding mix with milk for 2 minutes.
  • Fold in the Cool Whip.
  • In a 9×13 glass pan, add a thin layer of pudding mixture.
  • Add layer of crushed white Oreos.
  • Add remainder of pudding on top of Oreos to hide them.
  • Add blue-crushed Oreos to top left corner of your pan.
  • Add red-crushed Oreos in seven stripes to form the United States flag. (The pudding will be the six white stripes).
  • Add the 50 white pearls/stars to the blue rectangle to represent the United States flag.
  • Cover with foil. Chill for 2 hours until ready to serve.

Notes

  • I used low fat and no sugar pudding/whipped topping since the Oreos are so sweet. You can feel free to use what you have on hand.

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