I made this chutney as one of the ingredients for my bobotie, a South African dish. Check out the recipe: http://www.cookingupjustice.com/bobotie. Unfortunately, because I was adding to the other dish, I completely forgot to take a picture. The serving size of this recipe is just enough to be added to bobotie. Feel free to double […]
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My eight year-old was manipulated by Daisy Cottage Cheese commercials. I did warn her she wouldn’t like cottage cheese, but she insisted. I figured I could spend the $3 on cottage cheese because if she did like it, it is a healthy protein-based food. Alas. She did not like it. So I started looking for […]
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Enjoy this lemony sauce over falafel, potatoes, or any crudites. Check out the companion recipe for Air Fried Falafel. Add your email address to receive notification of my next recipe.
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Falafel is a tasty Middle Eastern dish that’s full of healthy chick peas. These tasty treats make a great appetizer, meal, or sandwich. Pairs well with Tahini Sauce. Sign up to receive notifications of my next post.
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Tradition says you should avoid eating certain foods on New Year’s Day, while eating certain foods will bring wealth and luck in the new year, such as ham and black eyed peas. Avoid eating chicken because you don’t want to be pecking in the dirt in the new year! Enjoy this simple black eyed pea […]
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I was first introduced to Chili’s queso dip by my law partner, Jon Lomurro, who loves the dip so much that when the Chili’s staff see him in the parking lot, they get the skillet ready. You can almost feel your arteries clogging as you eat it. After trying to figure out what to do […]
A perfect make-ahead dish to bring to your Labor Day BBQ. Add your email address to receive notification of my next blog post.
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Chocolate and peanut butter are a winning combination. Add some bananas and oats, and you have a great high-fiber breakfast on the go. Or enjoy as dessert! If you like my recipes, subscribe to my blog below.
Everyone loves spinach and artichoke dip. How do you improve this classic? Add everyone’s favorite crescent dough bread! This is the perfect Christmas treat because you can make it into a Christmas tree! See note below. This year, I didn’t form a tree, but if you would like to do so, read the note.
This is a delicious vegetarian meal. You can serve it as the main course, serve it over pasta, or serve it as an appetizer as a brushetta-like topping for delicious, crusty Italian bread. I used Sicilian Eggplants, which are smaller, round eggplants that I find have a sweeter flavor than other eggplants. You can use […]
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