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Appetizer, Dinner, Side Dish, Uncategorized

Spinach-Artichoke Dip Stuffed Bread

Everyone loves spinach and artichoke dip. How do you improve this classic? Add everyone’s favorite crescent dough bread! This is the perfect Christmas treat because you can make it into a Christmas tree! See note below. This year, I didn’t form a tree, but if you would like to do so, read the note.

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Gingerbread Truffles

It’s the holiday season! Time for making cookies. Time for enjoying time with family. Time for thinking up new ways to use the Gingerbread Oreos that were otherwise not being eaten. Don’t let my plate fool you – there’s absolutely no baking (by you) in making these truffles. Combining the flavor of gingerbread with cream […]

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Stuffed Acorn Squash

With only a few more days before Thanksgiving, try out this delicious recipe that combines stuffing and acorn squash into a personal feast! You also cannot tell that my stuffing was made healthier with secret substitutions like minimizing oils and butter. Adding tart, fresh cranberries gives it that special Thanksgiving Day flavor! This also is […]

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Appetizer, Dinner, Side Dish, Uncategorized

Sicilian Eggplant Caponata

This is a delicious vegetarian meal. You can serve it as the main course, serve it over pasta, or serve it as an appetizer as a brushetta-like topping for delicious, crusty Italian bread. I used Sicilian Eggplants, which are smaller, round eggplants that I find have a sweeter flavor than other eggplants. You can use […]

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