Month: October 2021

Dinner

Asian One-Pot Hot Dish

I was trying to figure out what to do with my Napa cabbage and green beans when I came across Molly Yeh’s Asian Hot Dish recipe. However, I did not have her specialty ingredients, so I improvised with what I had. It came out delicious! And I made her recipe healthier by using 98% fat-free […]

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Dessert

Air-Fried Ice Cream

Someone recently reminded me of the heavenly treat from my childhood from ChiChi’s and Casa Lupita. Delicious layers of caramel, ice cream, and crunch. Yum. The traditional dessert is deep-fried, so I decided to see if my air-fryer could replicate the texture. It worked! So I turned my kitchen into Casa Christina and my kids […]

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Condiment

Copy-cat Sweet and Sour Sauce

My kids love McDonald’s Sweet and Sour sauce. In addition to McNuggets being super unhealthy, the sauce itself is full of sugar. So I tried to replicate it with healthier options. It’s still not healthy, but at least it’s better than the original! Add your email address to our mailing list for notifications of the […]

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