Happy Pi Day! You need to eat pie on Pi Day! Enjoy this pie without the guilt. I saved on the calories by cutting down on the sugar and only using one pie dough (so it’s open on the bottom). Sign up to receive notification of my latest post:
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This is recipe 4 of 4 for my cooking demonstration hosted by the New Jersey State Bar Association Young Lawyers’ Division. There’s still time to register. It’s free to any NJSBA member. https://tcms.njsba.com/PersonifyEbusiness/Default.aspx?TabID=1356&productId=62131131 This simple dessert is so easy, you can make it any night of the week. You can use any fruit that you […]
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